1.
Putri M, Septiyani P, Aryani W, Abriyani E. Literatur Riview: Penetapan Kadar Vitamin C Pada Buah Jambu Biji, Jeruk, Dan Nanas, Menggunakan Metode Spektrofotometri Uv-Vis. jiwp [Internet]. 27Feb.2023 [cited 28Jun.2026];9(4):333-42. Available from: https://jurnal.peneliti.net/index.php/JIWP/article/view/3297