Membangun Peran Nilai – Nilai Pancasila Untuk Menciptakan Generasi Muda Di Sekolah Dasar Yang Damai
Abstract
Local durian marketing in the Loji area is quite a lot of consumer interest because it has its own characteristics, namely sweet taste and distinctive fragrant smell. Marketing of other types of durian is marketed together with local durian, even though each durian has different qualities and characteristics. Another problem is that farmers or traders do not tell the type of durian being sold, therefore if there is another type of durian that has a less good quality, consumers will give a bad value to the local durian loji. The purpose of this study, which is to identify the internal and external factors in the marketing strategy of local durian loji, as well as analyze the priorities and alternatives that can be applied in marketing durian loji Karawang Regency, West Java. This research was conducted in two sub-districts, namely Tegalwaru and Pangkalan sub-districts of Karawang Regency, West Java. Determination of the location is done purposively or by deliberate means based on the presence of local durian garden loji. The method applied in this research is SWOT analysis, and data collection uses two methods, namely primary and secondary. The sampling technique in this study used purposive sampling technique. Based on the results of the IFAS and EFAS matrix calculations with scores of 3.69 and 3.77. In the QSPM matrix, a priority strategy is obtained, namely "Utilizing the quality, taste and service of traders as a consumer attraction" with a score of 7.29.
References
Badan Pusat Statistik. 2022. Produksi Tanaman Buah-buahan 2022. Badan Pusat Statistik.
Badan Pusat Statistik. 2020. Produksi Buah-buahan 2016-2020. Badan Pusat Statistik.
David, R.F. 2011. Manajemen strategis konsep. Salemba Empat, Jakarta.
Lestari, S. F. 2011. Keanekaragaman durian (Durio zibethinus Murr) di Pulau Bengkalis berdasarkan karakter morfologi. Buletin Kebun Raya, 14 (2): 29-44.
Rangkuti, F. 2017. Teknik Membedah Kasus Bisnis Analisis Swot. Jakarta: PT Gramedia Pustaka Utama.
Suhaeni, & Dampang, S. 2019. Value Chain Agribisnis Bawang Merah Di Kabupaten Majalengka. Jurnal Ilmu Pertanian dan Peternakan, Vol 7 no 2 (31-43).
Suhaeni, Wulandari Yeni Sari. 2022. Supply Chain Risk Identification for Improving Sustainability of Straw Mushroom in Karawang Regency, Indonesia. Research on crop, Vol. 23(3) : 666-675


